Equipment
- 8 inch cast iron
Ingredients
- 1 cup Butter Melted and unsalted
- 3/4 cup brown sugar
- 1/4 cup sugar
- 1 1/2 tsp vanilla
- 2 1/2 cup all purpose flour
- 1/2 tsp salt
- 2 eggs
- 1 tsp baking soda
- 1 pkg chocolate chips
Instructions
- Mix all of your ingredients until well combined. If you want an extra crispy crumb you can melt a little butter in your skillet. If not, don't worry about heating the skillet Just add your batter and bake on 350 degrees for about 15 minutes OR until light brown on top!